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Abu Dhabi

    Restaurant Manager - Abu Dhabi, United Arab Emirates - Marriott'

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    Description
    Managing Day-to
    • Day OperationsSupervises and manages employees.
    Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
    Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
    Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.

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