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Abu Dhabi

    Bar Manager - Abu Dhabi, United Arab Emirates - McQueen International

    McQueen International
    McQueen International Abu Dhabi, United Arab Emirates

    1 week ago

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    Description

    Company Description

    Our client is a luxury hospitality brand for modern travellers and connects guests to genuine places people and stories through personal experiences and providing heartfelt hospitality in the worlds most exciting destinations.

    Job Description

    • To ensure a professional and profitable operation within the framework of the Hotel
    • With the hotel training manager identify training needs and develop and deliver the required training for department employees to meet the needs of the business. Support the training of Departmental.
    • Trainers to continue to improve hotel service levels and implement a daily departmental training program
    • To achieve departmental budget goals by maintaining profits through increased sales revenue and the efficient cost expenditure
    • To accurately forecast business demands to ensure efficient staffing & food production
    • To be responsible for all accounting and billing procedures in the outlets
    • To work with hotel management to develop & execute plans and actions for the marketing of the outlet. To be aware of all Guest Incentive programs and actively promote and support these.
    • To ensure the efficient scheduling of Management & Team Members in the outlet and to be responsible for the accurate supervision of the Team Members time control system.
    • To be responsible for the execution of all Team Member reviews and appraisals in a professional and timely manner
    • To train managers and supervisors in effective coaching and counseling and the correct process of progressive discipline
    • To be responsible for maintaining outlet safety and sanitation standards at all times
    • To be responsible for asset management of all outlet property and facilities and to conduct a regular preventative maintenance inspection.
    • Promote positive interdepartmental relations through candid communication and cooperation.
    • To work closely with the Banqueting department to support all requested functions.
    • Above all to lead by example through a hands on approach to motivate our Team Members to excel.

    Qualifications

    • Previous experience in Restaurant & Bar operations management role
    • Passion for leadership and teamwork.
    • Eye for detail to achieve operational excellence.
    • Excellent guest service skills.
    • College diploma in Hotel Management or related field.
    • Experience in bar management menu engineering

    Additional Information

    Relocate to remote area

    Remote Work :

    No

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