Executive Chef - Abu Dhabi, United Arab Emirates - Rotana Hotels & Resorts

Executive Chef Ii

3 days ago

**Número de Empleo** · **Categoría de Empleo** Food and Beverage & Culinary · **Ubicación** Marriott Hotel Al Forsan Abu Dhabi, Al Forsan International Sports Resort, Abu Dhabi, United Arab Emirates, United Arab Emirates VER EN MAPA · **Horario** Full-Time · **¿Ubicación remota? ...

Executive Chef

1 day ago

The Role · **Position Title**: Executive Chef Employment Type: Full Time Salary: up to 8K AED all-inclusive depending on experience and qualifications Job Location: Al Rawdah, Abu Dhabi, UAE About the Client: A well-known restaurant group in Dubai. Job Description: ? Design and d ...

Executive Chef

3 days ago

Have experience as an executive chef in international restaurants in UAE · **Job Types**: Full-time, Contract · Contract length: 24 months · **Salary**: From AED10,000.00 per month · Ability to commute/relocate: · - Abu Dhabi: Reliably commute or planning to relocate before start ...

Executive Chef

1 day ago

**General Information**: · - Country/Region- United Arab Emirates- Province/City- Abu Dhabi- Location- Rosewood Abu Dhabi- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- OVERVIEW/BASIC FUNCTION: · - The Executive Sous Chef is responsible for the day-to-day ...

Executive Chef

1 day ago

**Urgently Required Executive Chef **(with Catering Experience UAE or GCC) · Location: Abu Dhabi · **Salary**: AED5, AED10,000.00 per month · Ability to commute/relocate: · - Abu Dhabi: Reliably commute or planning to relocate before starting work (required) ...

Executive Chef-pastry

1 day ago

**Numéro de l'Emploi** · **Catégorie d'Emploi** Food and Beverage & Culinary · **Lieu** The Ritz-Carlton Abu Dhabi Grand Canal, PO Box 91888, Al Maqta Area, Abu Dhabi, United Arab Emirates, United Arab Emirates AFFICHER SUR LA CARTE · **Horaire** Full-Time · **Situé à distance ? ...

Executive Chef

1 day ago

As an Executive Chef, you will be the culinary leader responsible for overseeing all aspects of kitchen operations, culinary excellence, and food quality across the hotel. Your role involves leading the kitchen team, menu development, food safety, and ensuring an exceptional dini ...

Executive Chef

1 week ago

**Company Description** · A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropica ...

Executive Chef

3 days ago

Ensuring promptness, freshness, and quality of dishes · - Coordinating cooks' tasks · - Implementing hygiene policies and examining equipment for cleanliness · - Designing new recipes, planning menus, and selecting plate presentations. · - Reviewing staffing levels to meet servic ...

Executive Chef

6 days ago

REQUIREMENT: · Plan & Execute Various Food Outlets/Menus, Multicusine, Multicultural Environment · Financial Management, Able to Understand PNL, Food Costing, Labour Cost Planning Etc. · MINIMUM QUALIFICATION REQUIRED · Minimum a Bachelor's Degree or related culinary degree with ...

Executive Chef

1 week ago

Plan and direct food preparation and culinary activities · - Modify menus or create new ones that meet quality standards · - Estimate food requirements and food/labor costs · - Supervise kitchen staff's activities · - Arrange for equipment purchases and repairs · - Recruit and ma ...

Executive Chef

6 days ago

**Position**: Executive Chef (Full time #539419) · **Property / Office**: Emirates Palace, Abu Dhabi · **Location**: Abu Dhabi, United Arab Emirates · **Main Responsibilities**: · - Provide visionary leadership and management from development process, product creation through imp ...

Executive Chef

1 day ago

We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be "the chief" and maintain complete control of the kitchen. · - **Responsibilities** · Plan and direct food preparation and culinary activities · Modify menus or create new ...

Executive Chef

1 week ago

Typical job responsibilities include: · **Staff Management** · - Recruiting, training and supervising staff · - Producing staff Schedule according to business needs. · - Promoting cooperative environment, a balanced team spirit, and good morale among employees. · - Helping with d ...

Executive Chef

6 days ago

**Menu Development**: Create and design innovative and appealing menus that align with our restaurant's concept and target audience. Stay updated on food trends and incorporate them into menu offerings. · **Culinary Leadership**: Lead, mentor, and inspire the kitchen team, includ ...

Executive Chef Ii

3 days ago

**رقم الوظيفة** · **التصنيفات** Food and Beverage & Culinary · **الموقع** Marriott Hotel Al Forsan Abu Dhabi, Al Forsan International Sports Resort, Abu Dhabi, United Arab Emirates, United Arab Emirates عرض على الخريطة · **الجدول الزمني** Full-Time · **هل تقع في مكان بعيد؟** N · ...

Executive Chef

3 days ago

**Principal responsibilities include but are not limited to** · - Be responsible for efficient daily functioning of the department. · - Assisting in kitchen management and reporting. · - Staffing and training for all kitchen operations. · - Streamlining and systemizing operations ...

Executive Chef

1 day ago

Will be overall responsible for food production of all the Cuisines, and Menu Planning including offsite & report to DOPM/PM. · - To ensure profitability and customer satisfaction of the overall production · - Liaison on a regular basis with DOPM/PM for Daily Indent, Pax on Board ...

Executive Chef

6 days ago

Plans or participates in planning menus and utilization of food surpluses and leftovers, considering probable number of guests, marketing conditions, popularity of various dishes, and recency of menu. · - Develops standard recipes and techniques for food preparation and presentat ...

Executive Chef

6 days ago

**Principal responsibilities include but are not limited to** · - Be responsible for efficient daily functioning of the department. · - Assisting in kitchen management and reporting. · - Staffing and training for all kitchen operations. · - Streamlining and systemizing operations ...