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    Pool & Bar Manager - Dubai, United Arab Emirates - Crew Life at Sea

    Crew Life at Sea
    Crew Life at Sea Dubai, United Arab Emirates

    Found in: Talent AE C2 - 4 days ago

    Default job background
    Full time
    Description
    1. Operational Management:
      • Oversee day-to-day operations of the pool and bar facilities.
      • Ensure compliance with health and safety standards, as well as local regulations.
      • Supervise and coordinate staff to deliver excellent customer service.
    2. Team Leadership:
      • Recruit, train, and motivate a diverse team of pool attendants, bartenders, and support staff.
      • Foster a positive and collaborative work environment.
      • Conduct regular performance evaluations and provide constructive feedback.
    3. Customer Service:
      • Maintain high standards of service to enhance the overall guest experience.
      • Handle customer inquiries, feedback, and complaints in a professional and timely manner.
      • Implement strategies to maximize customer satisfaction and loyalty.
    4. Inventory Management:
      • Manage and control inventory levels for beverages, snacks, and poolside amenities.
      • Conduct regular stock checks and place orders as needed.
      • Implement cost-control measures to optimize profitability.
    5. Financial Management:
      • Monitor and analyze financial performance, including revenue and expenses.
      • Develop and implement strategies to achieve financial targets and maximize profitability.
      • Prepare regular reports for senior management.
    6. Event Coordination:
      • Plan and coordinate poolside events, promotions, and special occasions.
      • Work closely with the marketing team to promote events and attract guests.
      • Ensure seamless execution of events to enhance the overall guest experience.
    7. Maintenance and Upkeep:
      • Collaborate with maintenance teams to ensure the pool and bar facilities are well-maintained.
      • Address and resolve any maintenance issues promptly.
      • Implement preventive maintenance measures to ensure the longevity of assets.
    8. Budgeting:
      • Assist in the development of annual budgets for the pool and bar operations.
      • Monitor expenses and work towards achieving financial targets.

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