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    Sous-chef - Dubai, United Arab Emirates - The Independent Food Company

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    Full time_job
    Description

    Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under it's umbrella – SALT, Switch, Parker's, Grind, Somewhere and Public.

    We currently have a number of exciting Sous Chef positions across the UAE supporting existing teams as well as building new teams as part of pre-opening.

    Supporting the Head Chef in running the BOH effectively, our Sous Chefs play a vital role in ensuring the food we produce for our guests is of the highest standards.


    Some key responsibilities:

    • Ensure the kitchen is managed efficiently and professionally, and that the teams are fully prepared and ready for each service
    • Provide support and training to all members of the BOH team with a strong emphasis in supporting career development
    • Effectively manage stock, storage, equipment as per SOPs - working with relevant stakeholders to overcome any issues To be considered for this role, you will come from a high-cover environment with experience working with either Arabic, French or Italian cuisine. Given the diversity of our teams, strong communication skills are essential.

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