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Dubai

    eam f&b - Dubai, United Arab Emirates - Marriott Hotels Resorts

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    Full time
    Description
    JOB SUMMARY

    The EAM Food and Beverage will function as the Strategic Business Leader of the hotel's Food & Beverage operations including restaurants, bars and lounges, room service, banquets and catering.

    They will position and oversee the Food & Beverage operation to meet the brand's target customer needs, ensuring associate satisfaction and Engagement, and focus on growing revenues and maximizing the financial performance of the department.

    Further more you will develop and implement hotel-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand's target customer and property associates and provide a return on investment to the owner and Marriott International.

    Ability to meet or exceed the budgeted sales and profits in the Food & Beverage Department.

    Strong project management skills are essential as well as an awareness of new concepts and trends within the F&B scene and ideally UAE knowledge.

    Education and Experience

    • High school diploma or GED; 6 years' experience in the culinary, food and beverage, or related professional area. OR
    • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.

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