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    Chef de Partie - Abu Dhabi, United Arab Emirates - Marriott International, Inc

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    Description
    Ensuring that all food is of excellentquality and served in a timely manner.

    Planningthe menu, keeping in mind budget, and availability of seasonalingredients.

    Overseeing all kitchenoperations.

    Coordinating kitchen staff, andassisting them as required.

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